Recipe: Appetizing Zucchini Jelly

Zucchini Jelly. Zucchini Jelly. this link is to an external site that may or may not meet accessibility guidelines. This video shows how to CAN Zucchini Jelly. This popular recipe allows the cook to flavor the jelly with their personal choice of flavors.

Zucchini Jelly View top rated Jello zucchini jelly recipes with ratings and reviews. Canadian Flag Cake, Apricot And Mint Stuffing, Bbq! The zucchini is in there because of the abundance in the garden and it makes a great filler. You can cook Zucchini Jelly using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Zucchini Jelly

  1. It's 6 cup of peeled, seeded, shredded zucchini.
  2. Prepare 6 cup of granulated sugar.
  3. You need 1 of - 15.25 oz. can crushed pineapple, drained.
  4. You need 1/2 cup of lemon juice.
  5. Prepare 1 of (6oz) box strawberry jello.

Now you can use this as a ingredient in BBQ sauces or glazes for chicken or pork. I haven't made much jam lately. I was very excited about the process when I In a few months, when the jelly has had time to age a bit, we'll pop a jar open and spread some on our. Zucchini and Eggs - A simple, delicious, classic Italian dish that our family called Cocozelle - named after the heirloom zucchini variety.

Zucchini Jelly step by step

  1. Combine the zucchini, sugar , pineapple, & lemon juice in a large pot.over medium heat. Boil mixture until zucchini is clear. Remove from heat. Add geletin until completely dissolved. (I did not peel mine)..
  2. Laddle into hot jars to within about 1/4" from the top. Seal & process in water canner 5 minutes.Allow to seal & cool. Store..

Zucchini squash (courgette) is one of the most popular summer squashes in Americas and Europe. Like in other gourd vegetables, it also belongs in the Cucurbitaceae. These easy, cheesy baked zucchini chips are addictive. Perfect to serve with dinner or as an afternoon snack. See the healthier recipe with video now.

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