How to Make Perfect Zucchini side dish
Zucchini side dish. Sautéed zucchini is a quick, easy, and healthy side dish. I love this version with zucchini cooked with garlic and butter. You only need five minutes of cooking time, and it's time to eat!
Healthier recipes, from the food and nutrition experts at EatingWell. This is another my mom's Korean side dish Banchan Recipe, Korean Zucchini!! I use regular green zucchini for this dish but yellow squash or a. You can cook Zucchini side dish using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Zucchini side dish
- It's 3 Lbs of green zucchini.
- You need 3 Lbs of tomato.
- You need 1 of onion.
- It's 2 spoons of vegetable oil.
- It's of Dried fragrance herbs.
- Prepare of Salt.
- You need of Ground black pepper.
More easy zucchini side dishes: Zucchini Side Dish from Bless this Mess Sauteed Zucchini, Corn and Blistered Tomato from Cookin Canuck Corn and Zucchini Saute from Belly Full. Home recipes > Main Ingredients > Fruits, Vegetables and Other Produce > Zucchini Side Dish. I created this easy side dish for my DH who is very picky with regards to what vegetables he will eat. This colorful sauteed zucchini and squash side dish is packed with as much nutrition as fresh-picked flavor!
Zucchini side dish instructions
- Prepare the vegetables. Mince the onion and cut the zucchini and tomatoes into cubes..
- In the pan, pour the oil and cook the onion with some salt until it’s translucent..
- Add the zucchini and stir until you cover all the pieces with the oil..
- Add the tomatoes and ground pepper and cook covered on a medium heat for 15 minutes. Don’t over stir it, otherwise the zucchini will become mashed..
- Finish the dish with a sprinkle of dried mint/ thyme/ or summer savory. And serve it.
Make a flavorful side dish of sautéed zucchini using just six ingredients. This four-step guide includes an instructional video to guide you through the process. It makes a colorful side dish that will add interest to your plate as well as fiber. Stewed zucchini is an excellent substitute for starchy or fatty side dishes if you're watching your weight. This is a simple summer side dish that's great served with meat dishes such as bulgogi, galbi, or jeyuk bokkeum or in bibimbap.
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