How to Make Yummy spicy zucchini boats

spicy zucchini boats. Grilled zucchini boats stuffed with a meaty tomato sauce and loads of cheese makes a delicious gluten free meal. Lasagna Stuffed Zucchini Boats are a low-carb, gluten-free way to get your lasagna fix. Includes zucchini, garlic cloves, tomatoes, fresh mushrooms, dried basil, dried oregano, crushed red pepper flakes, olive oil, parmesan cheese, fresh basil.

spicy zucchini boats These healthy zucchini boats from Delish.com are the best. Stuffed Zucchini Boats is a veggie dish we all enjoy, filled with hearty quinoa, sautéed peppers and onions, fresh tarragon, and a crunchy top of pine nuts and parmesan cheese. We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed zucchini favorite! You can cook spicy zucchini boats using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of spicy zucchini boats

  1. It's 1 lb of hot italian sausage links casings removed.
  2. You need 4 small of zucchini trimmed and each cut lengthwise in half.
  3. You need 1/4 cup of plain dried bread crumbs.
  4. Prepare 1/2 cup of grated parmesan cheese.
  5. You need 2 of plum tomatoes chopped.

But you can literally stuff a zucchini with anything. Simple Zucchini Boats With Tomatoes and Fresh MozzarellaSuper Healthy Kids. Stuffed Zucchini Boats with Quinoa and Pine NutsA Spicy Perspective. Stuffed zucchini boats with the flavor of chicken parmesan.

spicy zucchini boats instructions

  1. preheat broiler. in 10 inch skillet, cook sausages over medium-high heat 7 minutes or until browned, breaking up sausages with side of spoon..
  2. Meanwhile, scoop out pulp from zucchini halves, leaving 1/8-inch-thick shell; coarsely chop pulp. Place shells, cut side up, in microwave-safe baking dish. Cook in microwave oven on high 3 minutes or until fork tender..
  3. With slotted spoon, remove sausages to paper towels to drain. Discard all but 1 tablespoon fat in skillet. In remaining fat, cook zucchini pulp over medium-high heat 4 minutes or until very soft and almost all liquid has evaporated. remove skillet from heat;stir in sausages, bread crumbs, and all but 1 tablespoon Parmesan..
  4. Fill zucchini shells with sausage mixture. Place zucchini in broiling pan (without rack); top with tomatoes and sprinkle with reserved Parmesan. Broil 5minutes or until tops are browned and tomatoes are heated through..

Chop the zucchini flesh and set aside. Zucchini is sliced into boats and filled with a cheesy, savory mushroom mixture in this vegetarian recipe, good for a main course or as a side dish. Crunchy baked zucchini boats, stuffed with quinoa and veggies and topped with feta Quinoa Stuffed Zucchini Boats. I don't know why I have such a big love for quinoa! These fun "boats" are packed with a tasty taco meat filling that's both These were excellent!

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