How to Cook Perfect Cucumber sauce II

Cucumber sauce II. Combine the sour cream, cucumber, garlic, dill, mustard, and garlic powder in a bowl; stir to combine. Add the cucumbers, dill, salt, and pepper and fold together gently. I tried different sauces but didn't find the taste I was looking for so I threw some stuff together and I Gently squeeze the cucumber in a paper or cloth towel.

Cucumber sauce II This sauce makes a fantastic change from the usual sweet chili sauce and marries so well with fish cakes and spring. Wherever cucumber goes it cools the food it hangs out with. In the case of salmon, cucumber tames a lot of the richness and punch of good wild fish, which has way more depth of flavor than the farmed. You can have Cucumber sauce II using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cucumber sauce II

  1. You need 2 of large cucumbers.
  2. It's 1 pint of sour cream.
  3. You need 1/4 teaspoon of salt.
  4. It's 1 teaspoon of dill.
  5. You need 1 tablespoon of parsley.
  6. You need 1/4 teaspoon of ground black pepper.
  7. It's 1 teaspoon of paprika.

I'm Greek and my husband's Sicilian, so we use plenty of garlic in our cooking. We typically serve this traditional Tzatziki with lamb and chicken. —Efy Leonardi, Massapequa, New York. Run Cucumber tests cross-browser in parallel with Sauce Labs. Add your Sauce Labs username and api-key to ondemand.yml.

Cucumber sauce II instructions

  1. Wash peel take out seeds of cucumbers. Then grate them.
  2. Squeeze out as much liquids as you can..
  3. Mix all the ingredients using the paprika as a sprinkling on top..
  4. Let chill serve I hope you enjoy!.

Optionally edit one of the browser*.yml files to specify which browsers. This greek cucumber sauce is simple and goes great with many foods. Tzatziki Sauce is a traditional Greek sauce that is good on just about everything. This sauce does have yogurt, plus some sour cream for added flavor, so the freshness of the cucumbers really shines through without being hidden behind raw garlic and herbs. Peel, seed, and grate. ingredients; mix.

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